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We are NOW OPEN for the 2016 season!


 

People always ask us;  What’s our Secret???

As if we are going to tell!  Really, there is a lot that is Special about us.  But if we had to boil it all down….to one simple answer….Its really not much of a secret….We actually still cook in our kitchen, every single day!  At a time when most restaurants have become warm up stations for food processors we still go to work every day and start with fresh meat, potatoes and vegetables.  We simply refuse to compromise our quality!

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2016 Season

NOW OPEN!

Hours

 Open for Lunch and Dinner every day